Let's do Sugar Cones
- Gluten-Free
- Non-GMO Project Verified
- Vegan
- Certified Kosher
- 12 cones
Let’s Do Gluten-Free Sugar Cones are made with potato starch and tapioca starch and sweetened with demerara sugar to create light, crunchy gluten-free cones to pair with your favorite ice cream.
Ingredients: Potato Starch, Demerara Sugar, Tapioca Starch, Organic Expeller-Pressed Palm Oil, Potato Fiber, Cocoa Powder, Soy Lecithin, Salt, Xanthan Gum.
$7.09 $
Availability: 2 in stock