Ingredients:

Cod, Rice Flour, Water, Toasted Rice Crumbs, Corn Flour, Potato Flour,Salt, Modified Corn Starch, Spices, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Canola Oil, Spice Extracts, Soybean Oil.

Preparation: Bake from frozen. Preheat oven to 400°F (200°C). Bake for 20-25 minutes on a parchment lined baking sheet. Turn portions over after 10 minutes. As appliances may vary, cook until an internal temperature of 158°F (74°C) is reached.

Pack: 4-5 whole fillets, 400 g